1. Analyses for hormonal substances in food producing animals
پدیدآورنده : edited by Jack F. Kay
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Analysis ، Hormones in animal nutrition
رده :
SF
98
.
H67
A53
2009
2. Analyses for hormonal substances in food-producing animals
پدیدآورنده : edited by Jack F. Kay
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Meat inspection,، Hormones in animal nutrition
رده :
TS
1975
.
A53
2010
3. Analyses for hormonal substances in food-producing animals
پدیدآورنده : / edited by Jack F. Kay
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Meat inspection.,Hormones in animal nutrition.
رده :
TS
,
1975
,.
A53
,
2010
4. Chemical analysis of antibiotic residues in foo
پدیدآورنده : / edited by Jian Wang, James D. MacNeil, Jack F. Kay
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Veterinary drug residues--Analysis,Antibiotic residues--Analysis,Food of animal origin--Safety measures
رده :
RA
,
1270
,.
V47
,
C44
,
2012eb
5. #Chemical analysis of antibiotic residues in food
پدیدآورنده : #edited by Jian Wang, James D. MacNeil, Jack F. Kay
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Veterinary drug residues -- Analysis ،Antibiotic residues -- Analysis ،Food of animal origin -- Safety measures ،Anti-Bacterial Agents -- Analysis ،Chemistry Techniques, Analytical -- Methods
رده :
#
RA
،#.
V47
C44
،#
2012
6. Chemical analysis of non-antimicrobial veterinary drug residues in food /
پدیدآورنده : edited by Jack F. Kay, James D. MacNeil, and Jian Wang
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination.,Veterinary drug residues.
رده :
RA1270
.
V47
C4425
2017eb
